春卷 |
1a |
Spring Roll(2) |
2.25 |
上海卷 |
1 |
Egg Roll(1) |
1.50 |
蝦卷 |
2 |
Shrimp Roll(1) |
1.60 |
炸蕓吞 |
3 |
Fried Wonton(8) |
4.25 |
貼鍋或水餃 |
4 |
Fried or Steamed Dumpling(8) |
5.75 |
無骨排 |
5 |
Boneless Spare Ribs |
(S)7.25(L)12.50 |
燒排骨 |
6 |
Bar-B-Q Spare Bibs |
12.95 |
薯條 |
7 |
French Fries |
(S)2.75(L)4.25 |
炸蟹角 |
8 |
Crab Rangoon(8) |
5.50 |
炸甜包 |
9 |
Fried Chinese Donut(10) |
3.95 |
寶寶盤 |
10 |
Pu Pu Platters(For 2) |
11.95 |
炸雞粒 |
11 |
Fried Chicken Nugget(10) |
5.25 |
金手指 |
12 |
Chicken Finger |
6.95 |